
"The heritage of French, Spanish and African settlers, Creole cookery takes the best of these cuisines and combines them with Asian and Indian influences and native West Indian ingredients to produce a style of cooking that is rich in history and full of flavour." Containing over 160 recipes, 55 color illustrations, and 260 color photographs, "Creole" is great for people who want to learn this unique style of cooking.
360 pages.
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"Breakfast, Lunch, Tea" is by far one of the most well-designed cookbooks. All the texts and recipes are printed in black on white with generous kerning — modernist, yet slightly retro. "This is the first cookbook by Rose Carrarini, who co-founded the much-imitated delicatessen Villandry in London in 1988, and now serves her signature simple, fresh and natural food at Rose Bakery, the Anglo-French bakery and restaurant in Paris." It includes "recipes for 100 of Rose Bakery's most popular dishes, from breakfast staples such as crispy granola to afternoon treats, including sticky toffee pudding and carrot cake, as well as soups, risottos and other dishes perfect for a light lunch." It has over 100 specially commissioned photographs by Toby Glanville and is designed by London-based design studio Kerr | Noble.
192 pages.

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Used as a marketing tool for furniture sales, this catalog is a must-have that features iconic Vitra furniture in real home environments. You'll get lots of kitchen/dining room furnishing ideas from its black & white and color reproductions.
112 pages.

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The first English-language edition of Spanish chef Simone Ortega's "1080 Recipes" is a must-have. First published in Spain over 35 years ago, the book "is divided into 17 chapters and includes 1080 recipes, menu plans, cooking tips and advice, and a glossary. It is a no-fuss, friendly and approachable book for all home cooks and covers every Spanish dish you could want to make." The colorful and whimsical illustrations created by the famous designer/illustrator, Javier Mariscal, provide a visual feast and make the book itself an eye candy.
960 pages.




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